Tuesday, December 21, 2010
Beefy Cheesy Rice
My Rice-A-Roni box is Red
The weather outside is making me blue
Cheese on top of my dish is sweet
And so are you
No applause please, it would embarrass me….OK maybe a few…
A few days ago I spotted a lone Rice-A-Roni Box in my pantry….how did it get there I pondered? Was this Lil guy scoping me out every time I opened the doors? Was it wondering when it was going to fulfill its little Roni life?
I gently grabbed the box and let my Roni know its time had come! Welcome to my party Roni -
Queue the techno...delightfully borrowed from the internet
INGREDIENT LIST FOR SPICING THE RONI UP
1 box of Rice A Roni, prepared
1 lb of ground beef
2 celery stalk, chopped
1 bell pepper, chopped
Cheddar Cheese, enough to fully exploit your calories for the day
Salt & Pepper, if you please.
Pre-heat your oven to 350 and prepare the Roni as directed. In a large skillet pan fry the meat & veggies until fully cooked and veggies are a *wee* bit tender. Next add in the Roni.
Put it in a dish, like so…I provide pictures you know.
I also rhyme all the time
Next comes the cheese, if you please…
Now in the oven it goes and when it comes out nobody knows…except me and that would be about 15 minutes.
It’s so nice I did leaps
I served it up good
I served it up nice
A cheesy little bowl of that Rice-A-Roni Rice
Dont laugh, I'll cry.