Sunday, August 29, 2010
Simple Bread Crumbs
Bread Crumbs. These are mine; I use them in anything that calls for fresh crumbs. You can make them in just about 15 minute’s total.
I also think they would work great as croutons in a jam….yum jam….ok getting off track here…
3 slices of white bread, crust’s removed
¼ - ½ tsp of onion & garlic powder depending on size/thickness of bread , a little goes a long way
Olive Oil Spray
Pre-heat your oven to 350, move rack to center.
Lightly spray your bread front and back with Olive Oil spray, sprinkle both side with onion & garlic powder.
Place bread on center rack (no pan) until edges are brown and overall bread texture is crisp.
Remove from the oven and chop until desired consistency.